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Finnair A320 short haul business class review from London to Helsinki

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This is my review of short haul business class on Finnair, the Finnish flag carrier.

Finnair now flies four times a day to London, with British Airways effectively ceding the route to its oneworld partner.

That’s not a bad thing, as two of these four are operated by Finnair’s long haul A330 or A350s, replete with its brand new business class, premium economy and economy cabins which I will review over the next few days. But this still leaves two daily flights on single aisle aircraft. How does the experience compare?

As I was flying to Nagoya (Japan) via Helsinki I thought it was the perfect opportunity to take a look and add to our growing portfolio of European short haul business class reviews.

Check-in and bag drop at London Heathrow

Finnair operates from Terminal 3 at Heathrow. Although this is now the oldest terminal at the airport, the good news is that you have your choice of some of the best lounges in the UK.

Finnair check-in and bag drop is operated from Zone C. If you’re flying economy then this is via self-service machines; if you are flying business or have oneworld status (eg. British Airways Gold, as I do) then you can use the staffed desks on the left:

Review: Finnair European business class on the A320

There were literally no other customers when I arrived so I marched right to the front and checked my bag in, before being informed that I had access to fast track security and the Cathay Pacific lounge.

Heathrow continues to replace its existing scanners with new 3D CT scanners so the Fast Track lane wasn’t where I was expecting it. Nevertheless, the three lanes were quiet and I put my bag straight on the belt.

Whilst the Cathay Pacific lounge is Finnair’s designated lounge, you can take your pick of any of the oneworld lounges which gives you quite some choice:

If you are oneworld Emerald then you can also use the American Airlines First Class Lounge, the British Airways First Class Lounge or the Cathay Pacific First Class Lounge.

Don’t know where to start? You can see my ranking of the best Heathrow Terminal 3 lounges here. If you have time, you can pop into several lounges successively and do a lounge safari. If you don’t then you can’t go wrong with the Cathay Pacific lounge, which in my opinion is the most stylish of the lot and offers a noodle bar as well as staffed bar.

Onboard Finnair’s A321

The gate was announced about 40 minutes prior to departure and I walked down to Gate 3A, at the far end of the A380 pier. For whatever reason, most gates at Terminal 3 feature holding pens so once you’re beeped in it’s not the easiest to leave! It does mean that you don’t need to scan your boarding pass again, though.

Unlike the long haul fleet, which has been refurbished in deep midnight blue upholstery and warm wood (effect) touches, the short haul fleet sports the airline’s old branding. That means you are greeted with a sea of light grey seating:

Review: Finnair European business class on the A320

It does make you wonder who thought putting grey seats in a grey interior was a good idea! Thank goodness for David Kondo, the designer behind Finnair’s new branding.

I had seat 1F, in the bulkhead row. Like other European airlines, Finnair’s short haul business class is in a 3-3 configuration but with the middle seat blocked. As you can see, there is no special middle-seat table like you find on some BA aircraft: the only distinguishing feature between business class and economy is the curtain a third way down the cabin.

Review: Finnair European business class on the A320

In the front row your tray table is inside the armrest, which pops out into a bi-folding table:

Review: Finnair European business class on the A320

This features a clever tablet stand, too:

Review: Finnair European business class on the A320

As far as I could tell there was no in-seat power of any kind. A bottle of water was in the seatpocket in front:

Review: Finnair European business class on the A320

Food and service on Finnair short haul business class

Shortly after take-off an automated PA explained what both business class and economy passengers could expect – a hot meal in business and water or blueberry juice in economy.

As soon as the seatbelt signs went off the crew jumped up and offered us a drink from the bar cart. I went for the classic Finnair blueberry juice and a glass of sparkling wine – Finnair dropped champagne from short haul business class in early 2023.

Review: Finnair European business class on the A320

Both are served in the iconic Iittala Ultima Thule glasses by Finnish designer Tapio Wirkkala. These have been a staple on Finnair for literally decades, since 1969. Whilst it originally stocked a wider range of this glassware on board, in 2022 it was replaced with newer, more modern and crucially lighter glassware for water and other drinks.

About 40 minutes later – delayed slightly by the onset of turbulence and the cessation of service – the meal service was offered. You don’t get a choice of dishes, unfortunately, and on my flight it consisted of an artichoke tartlet and some kind of chicken orzo with tomato sauce. You also get a choice of rye or white bread:

Review: Finnair European business class on the A320

The artichoke tartlet was surprisingly flavourful and delicious. The chicken dish, however, was nothing to write home about: the orzo was plain with a piece of cooked chicken, some tomato sauce and green beans on the side.

Notice the blue cup on the tray: this is for water. However, the size is a joke: it must hold less than 100mls. It is so small it is practically useless and the crew gave me an Ultima Thule cup of water instead.

After dinner, I was offered tea or coffee as well as a cinnamon bun. I went for Roobois tea and enjoyed the warmed bun with it – I like that dessert was a local touch. It’s a shame it wasn’t served on a plate; the napkin felt a bit economy.

Review: Finnair European business class on the A320

A final round of drinks was offered about 40 minutes before landing whilst a little chocolate was also offered prior to descent.

Conclusion

If I am being honest, there is little to differentiate Finnair’s short haul business class offering from other European airlines. These days, it’s about small details such as the Iittala glassware, blueberry juice or cinnamon bun.

For better of for worse, 3-3 seating with an empty middle seat is now the standard. That said, with two daily A330 or A350 departures you can obviously do a lot better (ie a flat bed!), and if you have the time it is worth booking yourself onto one of these.

But back to the A321. The lack of in-seat power was disappointing, although fortunately I didn’t require it on my trip and knew I could charge my phone in the lounge later. Ditching champagne in favour of (French) sparkling wine is also a shame.

However, I can’t fault the service which was attentive and friendly from both crew at the front.

Stay tuned for reviews of Finnair’s new no-recline sofa seat business class, its new premium economy cabin and lounges in Helsinki, as well as a couple of hotels in Japan. It was a busy week ….

Head for Points made a financial contribution to the Woodland Trust as part of this trip. The Woodland Trust creates and manages forests in the UK in accordance with the Woodland Carbon Code.


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Comments (73)

This article is closed to new comments. Feel free to ask your question in the HfP forums.

  • Kevin F says:

    @Rhys
    “Ditching champagne in favour of (French) sparkling wine”
    > that sparkling wine is Luxembourgish rather than French

  • Nick says:

    No objection to crémant because I’m not a snob and it can be much better value. They also serve some delicious gins, and their signature cocktail (if they actually have it that day) is great.

    The grey seat might look dull but it puts BA to shame – it’s the same underlying seat they use but far less uncomfortable because they put in a tiny bit of padding.

  • Julian says:

    I flew on the A350 a few weeks back now from Lhr To Helsinki and had the same meal chicken etc.
    I wonder if it changes every month

  • Aston100 says:

    So are we saying there isn’t a vegetarian menu option?
    In this day and age?

    • Tom says:

      An artichoke tartlet , orzo and green beans were served. You are not forced to eat the chicken!

    • Nick says:

      You can preorder a vegetarian meal and they’ll happily serve you it. They’re far from the only airline not to offer one by default.

  • louie says:

    I’m another one with an Ultima Thule habit after a flight on Finnair and a trip to Helsinki. Like many businesses, they offer a 10% discount for signing up to their newsletter if you are thinking of stocking up.

    Amazes me that an airline uses such expensive glassware.

  • Nick says:

    Interested to read that Finnair have a brand new business class on the A350 and A330. It’s only 2 1/2 years since they introduced their last new business class product which was an excruciating seat which didn’t actually recline but the airline expected you to use cushions to provide support. Whilst you could slump down and use it as a flat bed, the footwell had a vertical metal bar running through it which would snag on your feet and make it difficult to sleep. With no electric recline, it was difficult for elderly passengers (not me) to get up from the sleeping position. An elderly – perhaps mid 70’s – passenger across the aisle got stuck and even his wife couldn’t get him back up into a sitting position and eventually the crew had to intervene. I’m not surprised Finnair have had to replace this with another brand new business class and look forward to reading about that as I always find Finnair service to be very good and used to enjoy flying with them before they introduced the disastrous seat which I suspect was a cost cutting measure as it didn’t have motors and was probably considerably lighter than a proper flat bed business class seat or suite.

    • Expat in SJC says:

      What you have just described is the new business class.

      • Nick says:

        Rhys refers to a “brand new business class”. What I described has been around for 2 1/2 years now so is hardly “brand new”.

      • Alex G says:

        Except that (IMO and that of many others) the seat is not excruciating. I’m in my late sixties, unfit, overweight, and had no problem with the seat. It makes the most comfortable bed that I have experienced in the sky.

        My sofa at home doesn’t recline. But I have no problem getting comfortable on it and often falling asleep on it.

        I will concede though that this is Marmite Class. You will either love it or loathe it.

        We loved it the extent that I am probably going to give up my BAPP card, as I am now finding it difficult to get reward flights on BA, and AY and JAL are worth the extra Avios.

        But I do take your point that it is no longer new, although the roll out of the newish product was only completed this year.

  • Panda Mick says:

    Having just flown back from AMS via Paris with AF in business, I can state, with authority, that the food shown looks dire

    AF food is just so much better than any short haul product I’ve ever seen.

    The two cheeses that you get served are delicious. I wish I’d made a note!

  • Lou Brown says:

    Had a lovely trip LHR to HEL on their A350, very nice in business class, which had been updated significantly since my previous AY long haul trip pre-covid.

    Then got to experience the other end of the spectrum on a Nordic Reg Embraer (I didn’t find any charging points) for the next leg. We did get to try the Finnish equivalent of Baileys (can’t remember the name) which our flight attendant was sharing out liberally.

    Much more interesting and fun flights than the equivalent on BA

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