I was taken up The Shard last night ….
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…. for dinner in the Oblix lounge, on the 32nd floor.
There were impressive views down the river, even though we were less than half way up.
Why do I mention this, apart from giving myself the excuse to run a terrible pun as a headline?
Because today, according to their Twitter feed, is the day that booking opens for the TĪNG restaurant in the Shangri-La Hotel:
Reservation lines for #TĪNG will open on 17/3/14 for dates from 6/5/14
Many Head for Points readers are sitting on $200 of Shangri-La food and drink vouchers following their promotion last year, so this will be your first chance to use them.
Ting is actually on Level 35, so not substantially higher than I was. If you want the bar on Level 52, you will have to wait until July.
Full details of the hotel bars and restaurants can be found here.
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